What is simmering in the kitchens of Koblenz? The guided tour tells of Koblenz specialties. About
splendid banquets in Koblenz Castle, about hot summer days with cold duck. And of course about the kitchens and pots of the people of Koblenz, where Schrottele or Debbekooche came on the table. You can take the recipes home with you on this guided tour to recook. The tour ends with a glass of wine.
|3 pm||20.05, 15.07, 27.09 (Wednesday, World Tourism Day), 21.10.|
This guided tour lasts about 1.5 hours and can be booked conveniently online. Alternatively, you can book your guided tour at the Tourist Information at Forum Confluentes. Please note the minimum age of 16 years.
At the end of Schloßstraße (Schloßrondell) in the Neustadt between the fountains